{"id":131,"date":"2026-03-17T07:00:13","date_gmt":"2026-03-17T07:00:13","guid":{"rendered":"https:\/\/hidaosaka-kanko.com\/?post_type=restaurant&#038;p=131"},"modified":"2026-08-28T05:41:26","modified_gmt":"2026-08-28T05:41:26","slug":"himeshaganoyu-restaurant","status":"publish","type":"restaurant","link":"https:\/\/hidaosaka-kanko.com\/en\/restaurant\/himeshaganoyu-restaurant\/","title":{"rendered":"Iwate Gorge Himeishaga no Yu Restaurant"},"content":{"rendered":"<p class=\"wp-block-paragraph\">This is the restaurant inside the day-trip hot spring facility, Himeshaga no Yu.<br>We cater to a wide range of customers, from individuals to groups.<br>Popular dishes include shabu-shabu and yudofu, prepared using mineral water (carbonated spring water) as the cooking liquid.<br>Kosaka's natural carbonated spring water has a surprising effect when used in cooking. It tenderizes a variety of ingredients.<br>Melt-in-your-mouth soft hot tofu is addictive once you try it.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Latest information<a href=\"https:\/\/www.instagram.com\/hime_syagaresutoran3434\/\">Instagram<\/a>Please confirm.<\/p>","protected":false},"featured_media":133,"parent":0,"menu_order":0,"template":"","class_list":["post-131","restaurant","type-restaurant","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/hidaosaka-kanko.com\/en\/wp-json\/wp\/v2\/restaurant\/131","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hidaosaka-kanko.com\/en\/wp-json\/wp\/v2\/restaurant"}],"about":[{"href":"https:\/\/hidaosaka-kanko.com\/en\/wp-json\/wp\/v2\/types\/restaurant"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hidaosaka-kanko.com\/en\/wp-json\/wp\/v2\/media\/133"}],"wp:attachment":[{"href":"https:\/\/hidaosaka-kanko.com\/en\/wp-json\/wp\/v2\/media?parent=131"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}